The best Side of Little Millet Venpongal Mix

Cashews: Purists won't accept ven pongal with out cashews, but I've made again and again with out cashews. Yes, it can make the dish rich, but in case you don’t have it in hand, fret not; you will nevertheless Possess a mouth watering pongal.

Let's confront it – if you are a South Indian residing any where away from home, the phrase “dosa” only indicates property plus your Mother’s crisp scrumptious dosa filling up your entire dwelling with their stunning aroma.

Set aside for 5 to six minutes just after masking While using the lid (with the vent weight/whistle on the lid). This permits the tempering preferences to soak to the khara pongal even though trying to keep the scent. Get rid of the duvet and serve the pongal warm or warm.

Evaluate 1 cup on the Pongal blend, insert a few cups of h2o to 1 cup of combine, position it in the stress cooker, and increase salt in advance of cooking.

Enable the tension to By natural means launch just before eradicating the lid to check for doneness and consistency.

Ven pongal – a South Indian standard dish ready with rice and yellow moong dal! It's also referred to as ghee pongal or khara pongal.

It can be flavored with cumin seeds and full black peppercorns, that are the principle spices applied. The powdered spice applied is turmeric powder.

It’s an brilliant My Boys 12yrs and 8yrs, and my hubby under no circumstances accustomed to take in Pongal, but now Once i adopted this recipe, They only find it irresistible and it’s on demand, atleast at the time a week. Thanks so much

Adjust the h2o according to the consistency you wish your p Regulate ghee Based on your wish

The 1st time I had Pongal was in a Little Millet Venpongal Mix South Indian Restaurant in Big apple. Contrary to all my anticipations of becoming served a bland combination of rice and lentils, what I been given was bliss in the bowl.

If you boost the amount I am guaranteed you can make use of a tension cooker accordingly And so the whistle counts isn't going to change.

Customarily This is often served for a breakfast dish but Many individuals serve this for lunch or dinner too as a result of its simplicity and nutritional ranges. You can also make it a wholesome dish by including some greens For anyone who is serving it for any lunch or dinner.

The shine and odor of ghee in pongal will tempt Absolutely everyone to possess additional. It’s a convenience food and goes pretty properly with Coconut chutney / Chidambaram Brinjal Gothsu / Sambar. Inside the restaurants, the new ghee pongal, medhu vada combo is very popular! Thoroughly cooked pongal with correct combination of spices and ghee is a gratifying breakfast – Loaded, Healthful and Venpongal Mix Delectable

Allow the force launch Normally and open the lid, garnish Along with the tempering that you choose to reserved inside a bowl and serve sizzling.